Mix it up a bit! With the Land & Sea menu, you’ll get a mix of tacos and freshly made ceviche. If you haven’t had ceviche before, it’s a really fresh seafood dish cooked with the acidity from lime juice with some freshly diced ingredients. Great for hot days out on the water if you’re a seafood lover.
FOR 6 & 8 Hour Charters
6 tacos per guest, 2 tacos of each style
Carne Asada (2 tacos per guest) — Arrachera steak cooked medium, cilantro aioli, red onion, queso fresco, radish
Pulled Pork (2 tacos per guest) — Pork with pineapple pico de gallo and chipotle aioli
Chicken (2 tacos per guest) — Marinated chicken with red cabbage, red onion, cilantro, queso fresco and pico de gallo
Mexican Style Shrimp Ceviche — Fresh shrimp cooked in lime juice, cilantro, diced tomatoes and white onion
Spicy Fish Ceviche — Fresh fish cooked in lime juice with a spicy sauce and salsa. This is also called, “Acapulco Style”. Don’t worry, it’s not burn-your-face spicy. Just a nice kick.